Ambade God Nonche (Hog Plum Sweet Pickle)

Ambade God Nonche is a recent try in my kitchen. The hog plums are cooked in water and then a spicy freshly ground masala is added.  To balance the sourness of hog plums and spiciness of masala, jaggery is added. Finally to enhance the taste and flavor, tempering is added. This dish is generally served with rice. Few months back, a good friend of mine R, gave me this recipe. This is the...

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Cardamom Flavored Meringue Cookies

Meringue Cookies are one of the simplest cookies. They just require three basic ingredients - egg whites, sugar and a flavoring agent. I always wanted to make these cookies from a long time, after getting inspired from few youtube videos. I also came across this recipe last year. I love cardamom in my desserts. Hence decided to give this recipe a try. After the first bite, I totally fell for it....

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